Bratwurst Stuffed Jalapenos

Bratwurst Stuffed Jalapeños

For the first day of “Baseball Week: An LLB Ode to Stadium Favorites” I took the baseball classic, beer bratwurst, and turned it into a delicious twist on Jalapeño Poppers!

Bratwurst Cheese Stuffed Jalapeños

I mean there’s really nothing better than meat and cheese filled jalapeños, right?

Bratwurst Cheese Stuffed Jalapeño Ingredients

Ingredients

  • 5 pork sausage bratwursts
  • 1/2 cup cheddar cheese
  • 8-10 large jalapeños

Cilantro Lime Dip

  • 16 oz sour cream
  • 3 cloves garlic
  • 2 limes (juiced)
  • 1/4 cup green onions
  • 1/4 cup cilantro

Remove the bratwurst from its casing and add the meat to a small bowl with the cheddar cheese.

Beer Bratwurst and Cheese

Next, remove the stems and seeds from inside the jalapeños.

Jalapeños for Stuffing

Stuff the bratwurst and cheese mixture inside the peppers.

Bratwurst Stuffed Jalapeños

Grill over medium heat for 8-10 minutes or until the outside of the pepper is slightly charred and the pork is cooked through.

In the mean time, prepare the dip by adding all of the ingredients to a food processor or blender.

Cilantro Lime Dip

Puree until smooth and creamy, then serve on the side of the bratwurst jalapeño poppers.

Bratwurst Stuffed Jalapeño Poppers

This is guaranteed to be a new game day favorite for your friends and family!

Beer Bratwurst Stuffed Jalapeño Peppers

♣ Vegetarian Option: Substitute “meatless crumbles” for the bratwurst to make this recipe vegetarian.

♦ Gluten Free Option: Use gluten-free bratwurst to make this recipe gluten-free.

♥ All pottery seen on the littleleopardbook can be purchased by visiting www.longaberger.com/muffetbond or e-mailing keepsakebl@sbcglobal.net.

Bratwurst Stuffed Jalapenos

Prep Time: 10 minutes

Cook Time: 10 minutes

Yield: 8-10 Stuffed Jalapeños

Bratwurst Stuffed Jalapenos

Ingredients

  • 5 pork sausage bratwursts
  • 1/2 cup cheddar cheese
  • 8-10 large jalapeños
  • Cilantro Lime Dip
  • 16 oz sour cream
  • 3 cloves garlic
  • 2 limes (juiced)
  • 1/4 cup green onions
  • 1/4 cup cilantro

Instructions

  1. Remove the bratwurst from its casing and add the meat to a small bowl with the cheddar cheese.
  2. Next, remove the stems and seeds from inside the jalapeños.
  3. Stuff the bratwurst and cheese inside the peppers.
  4. Grill over medium heat for 8-10 minutes or until the outside of the pepper is slightly charred and the pork is cooked through.
  5. In the mean time, prepare the dip by adding all of the ingredients to a food processor or blender.
  6. Puree until smooth and serve with the stuffed jalapeños.
http://littleleopardbook.com/2013/04/15/bratwurst-stuffed-jalapenos/